Chef Knife Set
Best Knife Set
Cutting Edge Sanitation
High Caron Stainless Steel Knives
Knife for every occasions
Ergonomic Handles
Knife Set Gift Box
Chef Knife Set
Best Knife Set
Cutting Edge Sanitation
High Caron Stainless Steel Knives
Knife for every occasions
Ergonomic Handles
Knife Set Gift Box

4-Piece Knife Set

$28.82 SGD$39.90 SGD
Type
Quantity
Description

Experience the perfect fusion of Western and Japanese craftsmanship in our MChef 4-Piece Knife Set. Each blade is precisely forged for superior cutting precision and boasts an ergonomically designed memory handle for a secure grip. The hardy blade is also chip-resistant and designed to provide exceptional cutting performance for all your kitchen needs. The set's beautiful black packaging makes it a perfect housewarming or holiday gift.

Features
  • High carbon stainless steel
  • Ergonomic knife handle
  • Ultra sharp edge
Specification

3.5" Fruit Knife
5" Utility Knife
7" Santoku Knife
8" Chef Knife

Material: High Carbon Stainless Steel
Handle: Stainless Steel, ABS

4pc knife set

Every kitchen needs this trusted set

The ergonomic handle ensures a secure grip, while the ultra sharp blade promises effortless slicing. Every kitchen needs this trusted set.

 It's the perfect gift for foodie friends

The set's beautiful black packaging makes it a perfect housewarming or holiday gift.
Box3-min.png
Shop Now
4pc knife set

All You Need

Our knife set is extremely diverse, with a knife for every need you may have in the kitchen.
IMG_3774.jpg

Staying Sharp

Our high carbon stainless steel blades are crafted with precision to give you the best cut for whatever culinary dish you choose to create. We make our knife handles in Stainless Steel and ABS, a durable thermoplastic polymer, to provide you an ergonomic grip for the ultimate chopping experience.
IMG_3903.jpg

Cutting Edge Sanitation

Your health is our priority. That's why we created knives that are easily cleaned and made of stainless steel for your sanitation. Our knife set is designed to avoid cross contamination, with each knife serving a different culinary purpose.